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Dish Category: Mains

  • July 18, 2025
    Cornish hake, nero prawn risotto, braised pal choi, pea purée, herb oil
  • July 18, 2025
    Preserved lemon, charred aubergine, apricot and almond couscous, served with a yoghurt, lemon and garlic dip, coriander flatbread